OUR MENU
Traditional Flavors for Lent Season
Meat-Less Menu
Shrimp Patties with Nopales
$12.99
Shrimp Cocktail
Shrimp served chilled in a tangy, flavorful sauce with pico de gallo and avocado.
$16.50
Mixed Cocktail
Shrimp and octopus served chilled in a tangy, flavorful sauce with pico de gallo and avocado.
$17.50
Fish Soup
$15.75
Shrimp & Fish Soup
$16.75
Fish Dishes- Fried Tilapia Cooked to Your Taste
A whole fish deep-fried served with rice, salad, and potato salad.
Veracruzana (tomato-based sauce)
$18.00
Garlic sauce
$18.00
Simple
$18.00
Baja Fish Taco
Flour tortilla topped with fried battered fish, coleslaw, cilantro, tomatoes, and Baja sauce.
$6.75
Fish Fillet- Fried Fish
Fried battered fish served with rice, salad, and potato salad.
$16.00
Fish with Garlic
Served with rice, salad, and potato salad.
$17.50
Plain Fillet
Served with rice, salad, and potato salad.
$16.25
Veracruz-Style
Fish cooked with a traditional Mexican sauce made of tomato, chile verde, olives, and onions. Served with rice, salad, and potato salad.
$17.50
Chipotle Shrimp
Fried battered shrimps served with rice, salad, and potato salad.
$17.25
Deviled Shrimp
Shrimp in a spicy red sauce served with rice, salad, and potato salad.
$16.00
Fried Shrimp
Fried battered shrimps served with rice, salad, and potato salad.
$14.50
Shrimp in Garlic Sauce
$17.00